Health benefits
Lobster: calms the nerves
White sugar: low in protein
Ingredients
Lobster ( 3 pounds ) | Garlic ( 1 catty ) |
Beer ( 1 bottle ( 500ml) ) | Ginger ( 7 to 8 pieces ) |
Xiaomi spicy ( 5 pieces ) | |
Salt ( Adequate amount ) | MSG ( Appropriate amount ) |
Chicken Essence ( Appropriate amount ) | White sugar ( appropriate amount ) |
Rapeseed oil ( 300g ) |
How to make garlic lobster
1.First we wash the lobster and set aside
2.Chop the garlic into minced garlic
3. Slice ginger,
4. Heat oil in a pan, add half of the prepared garlic paste and ginger slices and simmer until fragrant!
5. Add in the lobster and fry until red, add an appropriate amount of water, and pour in the prepared bottle of beer ! The water added should be slightly more than the lobster in the pot! (Almost flush).Add the remaining garlic paste
6.Put in salt, MSG, chicken essence, sugar, and spicy millet! Turn on medium heat and cook for 15 minutes.Turn off the heat and simmer for 5 minutes! Just load it into a plate
Tips
There should not be too much water, and the garlic paste should be put into the pot twice, so that the cooked lobster will be wrapped in the garlic paste! Pay attention to adding a little more salt and sugar.The main taste will be slightly salty and sweet!
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