
Ingredients
June yellow crabs ( 7 ) | Shrimp with larvae ( Erliang ) |
Ginger (a small piece) | Scallions (appropriate amount ) |
June Fresh White Soy Sauce ( Appropriate amount ) | Oil ( appropriate amount ) |
Recipe for steaming June yellow shrimps

1.Wash the shrimps and spread them in a basin

2.Wash one at a time and clean
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3.Chop the crab into two pieces with a knife

4.Crabs placed on top of shrimps

5. Mince the ginger

6. Prepare three green onions and cut them into cubes

7. Crabs and shrimps are potted

8.Put in the minced ginger and some rice wine

9.Put in June fresh white soy sauce

10.Drizzle with oil

11. Steam in a pot, boil water and steam 15 minutes is all it takes!

12.A picture of the finished product after it is released

13.One word, fresh!
Tips
A little more ground ginger
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







