Health benefits
Hairtail: Protect liver, enhance immunity, delay aging
Soy sauce: Enrich blood, protect teeth, protect bones
White sugar: Low protein
Ingredients
hairtail fish ( several ) | Dried chili pepper ( 2 pieces ) |
Ginger (appropriate amount) | Garlic ( Appropriate amount ) |
Salt ( Appropriate amount span> ) | Soy sauce ( appropriate amount ) |
White sugar ( a little ) | Panthoxylum bungeanum (a little ) |
How to make steamed hairtail
1.Several hairtail fish.When buying, ask the fish seller to cut them, ginger, dried garlic, and chili
2.Cut ginger, garlic, dried chili pepper and set aside
3. Clean the hairtail after buying it.Drain the water
4. Drain the hairtail fish and put it in a plate, add a little salt Marinate for a few minutes
5.Then sprinkle ginger, garlic and dried chili peppers into the fish noodles
6.Pour in an appropriate amount of soy sauce and a little sugar
7.Put the fish plate into the steamer
8.Cover the pot, bring to a boil and cook for about 10-15 minutes
9. Steaming After cooking, open the pot and sprinkle some Sichuan pepper
10.Pour in hot oil
11.A plate of delicious steamed hairtail is ready
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