Health benefits
Beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Celery: calms the liver
Soy sauce: nourishes blood, protects teeth, Protect bones
Ingredients
Beef ( 500g ) | Celery ( 200 grams ) |
Green and red pepper ( appropriate amount ) | Garlic sprouts ( two ) |
Ginger ( appropriate amount ) | Garlic ( appropriate amount ) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) |
Soy sauce ( appropriate amount ) | Cooking wine ( appropriate amount ) |
Chicken essence ( appropriate amount ) |
How to cook beef and celery
1.First, wash and cut the seasonings in the picture and set aside
2. Heat oil in a pot, add green and red peppers, garlic seedlings, ginger and garlic, sauté until fragrant, pour out and set aside
3.Put oil in the pot, pour in the marinated beef and stir-fry until the beef changes color, pour in the seasoning in picture 2, stir-fry and add chicken essence Just season it, the fragrant beef is ready, delicious and ready for rice
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
