Health benefits
Celery: calms the liver
Shiitake mushrooms: clears up rash
Green onions: relieves symptoms
Ingredients
Celery ( 3 roots ) | Lean meat ( 1 catty ) |
Shiitake mushrooms ( 2 pcs ) | Green onions ( Half root ) |
Green pepper ( 1 piece ) | Edible salt (appropriate amount) |
Peanut oil (appropriate amount) | Douban Sauce ( appropriate amount ) |
Chicken essence ( appropriate amount ) | Cooking wine ( appropriate amount ) |
Light soy sauce (appropriate amount) | Dark soy sauce ( Moderate amount ) |
How to stir-fry lean meat with vegetables
1. Cut lean pork into shreds.
2. Slice green vegetables.
3. Slice the mushrooms.
4.Slice green onions and green peppers
5.Pour in peanut oil and stir-fry until fragrant
6. Add lean meat and stir-fry until white and tender.Add bean paste seasoning, vegetables and mushrooms and stir-fry for 3 minutes.That’s it.
7. Take out the pot.Began to eat.Friends who like it, remember to like, share and collect it.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
