Health benefits
Shrimp: Protect liver, enhance immunity, delay aging
Ingredients
Shrimp ( half a catty ) | Chili ( appropriate amount ) |
Chili oil ( appropriate amount ) | Cilantro ( 2 plants ) |
Sugar ( half a spoon ) | Salt ( half spoon ) |
Vinegar ( a little ) | Sweet oil (light soy sauce) ( 2 tablespoons ) |
Soy sauce (dark soy sauce) ( A little ) | Garlic ( 6 cloves ) |
Oil ( a little ) | Green onion (boiled shrimp) ( 1 root ) |
Ginger (boiled shrimp) ( 3 pieces ) | Cooking wine (boiled shrimp) ) ( 1 scoop ) |
How to make basil shrimp
1. Finely chop the peppers and coriander.spare.
2.Cut the garlic into mince, add a little oil in the pot and saute the garlic until fragrant.Pour into a small bowl, add other seasonings and mix well.
3. Boil water in a pot.Add the onions, ginger and shrimps and bring to a boil, then cook for another four to five minutes and remove from the pot.Just put it on the plate.
Tips
Remove the mouth and mustache of the shrimp.Make the second section below the waist of the shrimp.Use a toothpick to pick out the shrimp intestines.Just wash it.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
