Salt and pepper shrimp

2024-06-23 01:32:30  Views 2 Comments 0

Ingredients

Pipi Shrimp ( )
Oil ( appropriate amount )
Salt ( appropriate amount )
Salt and pepper ( appropriate amount )
Scallions (appropriate amount)
Green onions (one)
Garlic ( One head )
Ginger ( An appropriate amount span> )
Cooking wine ( appropriate amount )
Cilantro (appropriate amount)
Red dried chili pepper ( appropriate amount )

How to make Salt and Pepper Shrimp

  • 1.Prepare the onions, ginger, garlic and coriander seasonings

  • Salt and pepper shrimps Practice illustration 2

    2.Wash and marinate the Pipi shrimps, add shallot segments, green onion segments, chopped garlic, ginger slices, and cooking wine and mix well

  • 3. Pour more oil into the pot (for fried shrimps), heat it to about 70-80% hot (I use Supor's titanium gold wok with red spots, wait until the ring-shaped red spots Just put it in the pot when it turns completely red.It is very convenient to judge the timing of putting it in the pot.) Add large and small onions, ginger slices, and garlic, fry until fragrant, take it out when it is golden brown

  • Illustration of how to make salt and pepper shrimp 4

    4. Drain the marinated shrimps, put them into the pot and fry until the shells turn red.Take them out (if you want the shells to be thicker) Crispy, you can take it out and put it back in the pot for another minute)

  • Illustration of how to make salt and pepper shrimp 5

    5.Pot Leave a little oil in it, add dried chili pepper, onion, ginger and garlic and stir-fry until fragrant

  • Illustration of how to make salt and pepper shrimp 6

    6.Put in Stir-fry the Pipi shrimps, add salt, pepper, cooking wine, and a bowl of water, stir-fry evenly and wait until the water is dry~

  • Illustration of how to make salt and pepper shrimp 7

    7.Serve, sprinkle with coriander and chopped green onion

Tips

1.Wear rubber gloves when washing shrimps, because they are really irritating.Don’t ask me how I know that
2.I cooked the whole shrimp just for the sake of appearance.In fact, cutting the shrimp into two parts will make it more delicious
3.You can leave a little soup at the end, and the shrimp will be more delicious when dipped in it
/>4.Add more salt and pepper to enhance the flavor.It will taste better if you add more chili peppers.You can sprinkle chili powder on it or fry it with some green peppers
5.It would be perfect if you can find someone to peel it for you when eating

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