Ingredients
Sea screw ( One pound ) | Onions ( one ) |
Cilantro ( Appropriate amount ) | Dried red chili pepper ( Appropriate amount ) div> |
Onion, ginger and garlic ( appropriate amount ) | Seafood soy sauce (appropriate amount) |
Spicy oil ( appropriate amount ) | consumption Oil ( appropriate amount ) |
Salt, pepper ( ) |
How to stir-fry sea snails
1. Boil the sea screws in water for three minutes, remove and control the water
2.Shred onion, ginger, garlic, coriander, shred onion, dry red pepper and set aside p>
3. Seasoning spicy oil, seafood soy sauce, oil consumption is ready
4.Put oil in the pot, stir-fry onion, ginger and garlic until fragrant, add sea screws, stir-fry over high heat, add oil and seafood soy sauce , spicy oil, salt, Sichuan peppercorns, when ready to serve, add coriander and onions, stir-fry and serve
Tips
You can control it yourself
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
