Health benefits
Peanut oil: delay aging, antioxidant, anti-cancer and prevent cancer
Soy sauce: enrich blood, protect teeth, protect bones
Ingredients
Sunfish ( 2 ) | Peanut oil (appropriate amount) |
Ginger ( 8 pieces ) | Garlic ( 3 cloves ) |
Salt ( 1 spoon ) | Soy sauce (a lot) |
Cooking wine ( 1 spoon ) |
How to cook sunfish
1. Coat a small pot with peanut oil and place ginger slices
2. Arrange the fish and add 1 spoon salt, then add all the ingredients, add peanut oil, and add 1 bowl of water
3.When cooking fish, cook over high heat for 10 minutes without stirring
4.Pour out the disk
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
