
Ingredients
River shrimp ( 2 taels ) | Garlic ( 2 roots ) |
Oil ( ) | Ginger ( ) |
Cooking wine ( ) | Salt ( ) |
How to make fried river shrimp

1.Wash the river shrimps, wash and slice the garlic, and set aside

2. Heat oil in a pan, add shredded ginger and sauté until fragrant

3. Pour in the river shrimp and turn it over Stir-fry evenly

4. Stir-fry evenly until the shrimps are 8 layers cooked, pour in cooking wine and salt.Pour in the garlic

5. Stir-fry again until the shrimp and garlic are fully cooked

6.When the shrimp is cooked and the garlic is soft, it is ready to be served
本文地址:https://food.baitai100.com/post/30590.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







