Health benefits
Potatoes: harmonize the stomach
Ingredients
Potatoes ( 1 ) | Prawns ( Adequate amount ) |
Salt ( appropriate amount ) | Black pepper (appropriate amount) |
Mozzarella cheese ( appropriate amount ) |
Novices can also become masters in seconds, making cheese-baked shrimp without failure
1. Peel the potatoes and cut them into slices and steam them in a steamer for 15 minutes.
2.Take out the steamed potato slices and use Crush the potatoes with a rolling pin into mashed potatoes and add an appropriate amount of salt to the mashed potatoes.
3. Wash the prawns and place them in the shrimp Make an incision on the back and remove the shrimp line.
4.Sprinkle the shrimp meat on the surface salt and black pepper.
5.In the vacant position of the open shrimp back Fill with mashed potatoes.
6. Spread a layer of mashed potatoes on top mozzarella cheese and sprinkle with black pepper.
7. Heat the oven to 220 degrees and place it Bake in the middle position for 10-13 minutes before taking it out.
Tips
How to choose fresh shrimp 1.Touch the surface.The surface of fresh shrimp is clean and dry.2.Look at the shape.The body of fresh shrimp is curved, and the connection between the head and tail and the body is tight.3.Look at the color: fresh prawns, shrimps, and grass shrimps are green, and sea-caught shrimps are pink.If the shrimps are black, they are stale shrimp
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