
Health benefits
Carrots: enhance immunity, protect eyesight, fight cancer and prevent cancer
Soy sauce: enrich blood, protect teeth, protect bones
Ingredients
Carrot ( 1 ) | Soaked fungus ( 250g ) |
Lean meat ( 200g ) | Green pepper ( 1 piece ) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) |
Soy sauce (appropriate amount) | Cooking wine (appropriate amount) |
Oyster sauce ( Appropriate amount ) | Onion, ginger and garlic ( Appropriate amount ) |
How to cook carrots and fungus with fried meat

1. Wash and shred the carrots and set aside

2. Wash and set aside after soaking the fungus

3.Cut the lean meat and set aside

4.Cut the green peppers and set aside

5.Cut the onion, ginger and garlic and set aside

6. Pour oil into the pot to preheat, stir-fry the meat until fragrant, add soy sauce and cooking wine, plate and set aside

7.Pour oil into the pot to preheat, sauté onions, ginger and garlic

9.Add carrots and fungus and stir-fry evenly

10.Add salt, add oyster sauce, add shredded pork and stir-fry evenly

11.A delicious fried meat with carrots and fungus is ready

8.Add green pepper and stir-fry for a while
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