How to make spicy stir-fried snow peas with mushroom sauce

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  1.Wash the snow peas and pick off both ends, blanch them in a pot and take them out

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  2. Cut snow peas into sections with an oblique knife

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  3. Green onions Cut into sections

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  4.Change the knife to shred



5.Civil cut into sections

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  6.Cut the barbecued pork into thick sections, the same length as the coriander

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  7.Heat the pan to get oil

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  8. Add in shredded green onions and sauté Fragrant

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  9.Add the barbecued pork and stir-fry

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  10.Add snow peas and stir-fry evenly

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  11.Add a spoonful of spicy mushroom sauce and stir-fry until flavourful

• 12.Add a little salt to taste

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  13.Add coriander segments and stir-fry evenly before serving

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  14. Finished product picture , I am the taste of Tang Bao’s family!