Festive Fried Hairtail

2024-06-23 13:24:27  Views 1 Comments 0

Health benefits

Hairtail: Protect liver, enhance immunity, delay aging
Eggs: Enhance immunity, protect eyes and improve eyesight
Cooking wine :Low protein

Ingredients

hairtail ( 2000g )
Vegetable oil ( 1000g )
Eggs ( 2 )
Flour ( Adequate amount )
Salt ( 10g )
Cooking wine ( 20g )
Onion, ginger, garlic ( appropriate amount )

Recipe for festive fried hairtail

  • Illustration of how to make festive fried hairtail 1

    1. Wash the hairtail, remove the head and tail, wash and chop the onion, ginger and garlic.

  • Illustration of how to make festive fried hairtail 2

    2. Cut the hairtail into 5cm sections, add salt, cooking wine, onions, ginger and garlic and mix well.

    Leave for 2 hours.

  • Illustration of how to make festive fried hairtail 3

    3. Coat the hairtail segments evenly with flour.

  • Illustration of how to make festive fried hairtail 4

    4. Add the egg liquid and coat evenly.

  • Illustration of how to make festive fried hairtail 5

    5. Heat the oil over medium heat and fry until both sides are golden brown and remove.

  • Illustration of how to make festive fried hairtail 6

    6.Picture of the finished product

Tips

The oil temperature should not be too high, be patient and fry slowly.!

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