Milk tea | Taro ball cheese mango

2024-06-23 13:24:57  Views 2 Comments 0

Ingredients

Small taro balls ( 50g )
Mango pulp ( 30g )
Mango jam ( 20ml )
Ice cubes ( 150g )
Ice water ( 50ml )
Mango pudding ( 50g )
Milk cap ( appropriate amount )

Milk-covered tea | How to make taro balls with cheese and mango

  • Milk-covered tea | Illustration of how to make taro ball cheese mango 1

    1. Prepare a smoothie machine and add two slices of mango pulp

  • Milk Covered Tea | Illustration of how to make taro ball cheese mango 2

    2.Add mango jam

  • Milk Covered Tea｜ Illustration of how to make taro ball cheese mango 3

    3.Pour in ice cubes

  • Milk Cap Tea｜Illustration of how to make Taro Ball Cheese Mango 4

    4. Pour in ice water

  • Milk Cap Tea | Taro Ball Cheese Mango Recipe Illustration 5

    5.Start the smoothie machine and beat until smooth Silk

  • Milk Cover Tea | Taro Ball Cheese Mango Recipe Illustration 6

    6. Prepare a serving cup and add mango pudding

  • Milk Covered Tea | Taro Ball Cheese Mango Recipe Illustration 7

    7.Add small taro balls

  • Milk-covered tea｜Illustration of how to make taro ball cheese mango 8

    8.Pour the mango smoothie into the smoothie machine

  • Milk-covered tea｜Illustration of how to make taro ball cheese mango 9

    9.Put the milk cover on top and the taro ball cheese mango is done!

Tips

Mango is favored by many people.In addition to its unique taste, its nutritional value cannot be underestimated.Mango fruit contains sugar, protein, crude fiber, and carotene, a precursor of vitamin A that is rare in all fruits, and the vitamin C content is not low~

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