Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
broad bean kernels ( 150g ) | diced carrots ( 30g ) |
Ham sausage ( 1 piece ) | Corn kernels ( 20 grams ) |
diced green pepper ( 30g ) | Onion, ginger and garlic (appropriate amount) |
| Salt ( 2 grams ) | Pepper ( 1g ) |
MSG ( A little ) | Cooking oil ( appropriate amount ) |
How to stir-fry diced ham with colorful vegetables
1.Prepare the ingredients
2.Peel the ham and cut into small cubes
3.Peel the carrots, wash and cut into small cubes
4. Remove the stems of the green pepper, wash and cut into small cubes
5.Prepare onions, ginger and garlic p>
6. Boil water in a pot, add a little salt and oil, add carrots and boil
7.Add broad bean kernels and corn kernels to cook them
8. Remove and drain
9.Heat the oil in the pan again, add ginger and garlic and stir-fry until fragrant, add diced green pepper and ham sausage and stir-fry
10.Add salt and pepper and stir well
11.Add colorful vegetables and stir-fry until thoroughly flavored
12.Add MSG and chopped green onion , stir well
13. Remove from the pan and serve on a plate
15.Finished product picture
14.Ready to eat
Tips
Carrots are harder to ripen, so boil them first.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
