Health benefits
Tofu: moisturizes dryness
Shrimp: protects liver, enhances immunity, delays aging
Oyster: protects liver, enhances immunity Strength, delaying aging
Food ingredients
Tofu ( four pieces ) | Shrimp ( Ten Tails ) |
Oyster ( 三二 ) | Oil ( Two tablespoons ) |
Salt ( Three grams ) |
How to make seafood tofu soup
1. Cut the tofu into cubes and boil water into the pot.
2. Turn to medium heat, add shrimp and oysters to the pot, add oil and salt, and the shrimp will change color.
3.Turn off the heat and sprinkle with chopped green onion.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
