Health benefits
Taro: Tonic
Ingredients
Taro ( Half ) | Water ( Two bowls ) |
Ginger ( appropriate amount ) | Salt (appropriate amount) |
Water starch ( a little ) |
How to make taro soup
1.Pour the chopped ginger into the pot and bring to a boil
2.Pour in the taro cubes , bring to a boil
3.Add water starch and cook over low heat until thickened
4.Add salt and mix well
5.Picture of the finished product.
Tips
Stir while cooking over low heat.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
