
Health benefits
Millet: harmonizes the stomach
Pumpkin: low in protein
Ingredients
Xiaomi ( 50g ) | Pumpkin ( 200 grams ) |
Ginkgo ( Ten pieces ) | Wolfberry ( 10 grams ) |
Yellow rock sugar ( 20g ) |
How to make millet pumpkin soup

1.Prepare the required ingredients

2.Peel the pumpkin, cut into small pieces

3.Clean millet p>

4.Ginkgo core removal

5.Clean the wolfberries

6. Pour the millet into the soymilk maker

7.Pour in the ginkgo and wolfberry

8.Pour in the pumpkin
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9.Put in yellow rock sugar

10.Add water to Highest water level

11.Press the grain pulp function key and wait for the end

12.Time's up! Serve and enjoy

13. A stomach-nourishing millet pumpkin soup is ready~~
Tips
Cut the diced pumpkin into smaller pieces as much as possible to make it easier to whip.Pumpkin itself has a sweet taste, so if you don’t like sweetness, you can skip adding sugar.
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