Health benefits
Pumpkin: low protein
Ingredients
Pumpkin ( Half piece ) | Pumpkin seeds ( 5g span> ) |
Sesame ( 2 grams ) | Toast ( half slice ) |
Chicken stock cubes ( 1/2 ) | |
Milk ( 250g ) |
Healthy Kuaishou Edition How to make pumpkin soup
1.Wash the pumpkin Cut into cubes, steam and peel
2.Put in the blender
3.Add Toast
4.Add chicken stock cubes
5.Add milk and stir until thick
6.Sprinkle pumpkin seeds and sesame seeds for decoration p>
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
