butter biscuits

2024-06-23 13:27:46  Views 2 Comments 0

Health benefits

Butter: low in protein
Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Low-gluten flour ( 200g )
Butter ( 100g )
White sugar ( 50 grams )
Eggs ( 1 )

How to make butter cookies

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    1.Prepare the materials and weigh them

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    2.Then put the butter in the microwave.Dissolve in 2 minutes

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    3.Add the melted butter to the sugar and stir until dissolved

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    4.Then add the eggs and mix well

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    5.Then sift the flour three times

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    6.Mix evenly every time you add flour

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    7.Finally make it One ball, preferably rolled into a round shape

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    8.Then roll the dough into a pancake

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    9.Use a biscuit mold to press out the mold shape

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    10.Then take out the excess sides

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    11.Place the cookies on a baking sheet lined with greaseproof paper.

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    12. Preheat the oven for 5 minutes, then put the baking sheet into the upper and lower tubes of the middle rack of the oven, 160 Bake for 20 minutes

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    13.Finished product

    • Tips

    The temperature of each oven is different, and the oven temperature is only refer to.

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