
Ingredients
French stick ( half ) | Salt ( ) |
Chopped green onion ( ) |
How to make fried eggs

1. Cut the French stick into oblique slices and install Disk for later use

2. Crack in an egg, stir evenly, and add chopped green onion., and sprinkle some salt to taste

3.Put a little oil into the pot and use chopsticks to pick it up Coat the stick pieces with egg liquid, evenly, put it into the pot, and fry over low heat

4.Keep turning over low heat until the egg liquid is formed and ready to serve

5.Finished product
Tips
Warm reminder: Be sure to use low heat during the frying process, and it is best to use a non-stick pan, otherwise it will be like my frying, which will not look good, but it will not affect the taste, soft and crispy~
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







