Health benefits
Carrots: Enhance immunity, protect eyes and improve eyesight, fight cancer and prevent cancer
Eggs: Enhance immunity, protect eyes and improve eyesight
Ingredients
Carrot ( Half ) | Flour (appropriate amount) |
| Eggs ( 3 ) | Springs ( a section ) |
Haimi ( appropriate amount ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | Black pepper (appropriate amount) |
Purified water ( Appropriate amount ) |
Delicious quick breakfast cake How to make
1.Preparations: Wash green onions , wash and peel the carrots, wash the eggs.
2. Add an appropriate amount of salt and purified water to the flour.The ratio of water to flour is approximately 1.6/2, make a batter, just add a little bit of heat and let it sit for a while.
3. Prepare shredded carrots, mince green onions and sea rice, break eggs into a bowl and add Appropriate amount of black pepper to remove the fishy smell.
4. Pour the shredded carrots into the batter and mix well, and mix well the eggs, scallions and sea rice.
5. Add oil to the pan, pour in the batter and spread it as thinly as possible, fry for a minute or two After setting, pour a spoonful of egg liquid and spread evenly.
6.The egg liquid should be as even as possible.
7. Fry until golden brown on both sides and remove from the pan, about three to four minutes.
8. Take it out of the pan and put it on a plate.If you like spicy food, you can brush it with chili sauce.
9.Can be rolled up and paired with your favorite fruits and vegetables.
Tips
You can use a peeler to cut into thin slices first and then cut into shreds, which is more convenient and even.
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