
Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Hand-made noodles ( 150g ) | Beef soup ( Moderate amount ) |
Beef brisket ( Moderate amount span> ) | Salt ( a little ) |
Pepper ( a little ) | MSG( a little ) |
Chopped green onion ( An appropriate amount ) | Cilantro ( An appropriate amount ) div> |
How to make beef brisket noodles in clear soup

1. Chop green onion and coriander, and cut beef brisket and set aside.

2. Add water to the pot and bring to a boil, add an appropriate amount of hand-rolled noodles.

3.Put the cooked noodles into a bowl.

4. Add the chopped beef, chopped green onion, coriander, and a little salt and pepper and MSG.

5.While the noodles are cooking, heat the beef broth.

6. Pour in the beef broth and cover the noodles.

7.Finished product.The soup is delicious, fragrant but not greasy, and the noodles are soft and smooth.
Tips
1.White water beef stew has been introduced in the previous recipe.
2.While boiling water to cook noodles, heat beef soup to boil, chop green onions, coriander, and beef and set aside.
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