Steamed carrot shreds

2024-06-23 13:35:23  Views 1 Comments 0

Health benefits

Carrot: Enhance immunity, protect eyesight, fight cancer and prevent cancer
Sesame oil: Delay aging, antioxidant, anti-cancer and prevent Cancer
Pepper: enrich blood, protect teeth, protect bones

Food Ingredients

Carrot( 2 )
Four ( appropriate amount )
Salt ( Adequate amount )
Sesame oil ( appropriate amount )
Pepper (appropriate amount)

How to make steamed shredded carrots

  • How to make steamed shredded carrots Illustration 1

    1. Peel the carrots

  • Illustration of how to steam shredded carrots 2

    2.Cut into thin strips

  • Illustration of how to make steamed carrot shreds 3

    3. Add appropriate amount of salt and marinate for about 20 minutes

  • Illustration of how to make steamed carrot shreds 4

    4.Pinch out the pickled carrot water

  • Illustration of steamed carrot shreds 5

    5.Sprinkle flour evenly , so that each carrot shred is coated with flour

  • Illustration of how to steam carrot shreds 6

    6. Boil water and steam in a pot

  • Illustration of how to steam shredded carrots 7

    7.Cover the pot and steam for 6 minutes

  • Illustration of how to steam shredded carrots 8

    8.Carve a few carrot flowers for decoration

  • Illustration of how to make steamed carrot shreds 9

    9.It will be steamed in 6 minutes

  • Illustration of how to steam shredded carrots 10

    10.Put Wait for it to cool naturally in a basin, add pepper and sesame oil, shake it up with chopsticks and serve

  • Steamed carrot shreds Illustration of how to do it 11

    11.Ingredients: chili oil, balsamic vinegar, light soy sauce, minced garlic, coriander and sesame oil.It’s delicious when eaten with the toppings.

Tips

Marinate the shredded carrots with salt to squeeze out the moisture; sprinkle dry flour evenly so that each shredded carrot is covered with flour; steam for six minutes; wait until it cools down naturally and then shake it up with chopsticks.

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