Boiled Choy Sum

2024-06-23 13:39:47  Views 1 Comments 0

Ingredients

Choi Sum ( 300g )
Salt ( a little )
Oil ( a little )
Steamed fish soy sauce ( appropriate amount )
Shredded green onions ( a little )
Red pepper shreds ( a little )

How to cook cabbage heart

  • Illustration of how to make boiled cabbage 1

    1.Put water into a clean pot and bring to a boil.Add a little salt and oil.

  • Illustration of how to make boiled cabbage 2

    2.Put in the cabbage.

  • Illustration of how to make boiled cabbage heart 3

    3. Iron for about 3 minutes.

  • Illustration of how to make boiled cabbage 4

    4. Remove and drain the water and put it into a plate.

  • Illustration of how to make boiled cabbage 5

    5.Put in a little shredded green onion and red pepper.

  • Illustration of how to make boiled cabbage heart 6

    6. Heat the oil in the wok.

  • Illustration of how to make boiled cabbage 7

    7. Pour the hot oil on the shredded green onions.

  • Illustration of how to make boiled cabbage heart 8

    8. Just soak in the rain and steam the fish with appropriate amount of soy sauce.

  • Illustration of how to make boiled cabbage 9

    9.Finished product.

Tips

1.Add salt and oil when blanching to make the color more green and shiny.
2.Blanch until cooked through to maintain crispness and tenderness.

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