
Health benefits
Potatoes: harmonize the stomach
Ingredients
Potatoes ( 300g ) | Green pepper shreds ( 50g span> ) |
Chili oil ( 1 spoon ) | Salt ( 1 spoon ) |
White vinegar ( 1 spoon ) | Sugar ( Half spoon ) |
Garlic ( A little ) |
Hot and sour shredded potatoes Recipe

1. Cut potatoes into thin strips before using Soak the starch in water

2. Heat the oil pan and then add garlic and green pepper shreds p>

3.Pour in shredded potatoes

4. Stir well

5.Add chili oil

6.Add salt again

7.Finally add vinegar and sugar

8. Stir well

9. Ready to serve

10.It’s delicious

11.Finished product picture
Tips
Be sure to soak the potatoes after cutting them into shreds to soak out the starch
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







