
Health benefits
Luffa: low protein
Tofu: replenishing qi and promoting body fluid
Ingredients
Luffa ( 1 root ) | Tofu ( 300g ) |
Onions ( 1 tree ) | Peanut oil ( appropriate amount ) |
Salt ( a little ) | Chicken essence ( a little ) |

1.Peel the loofah, wash and slice it into slices

2. Tofu cutting Cut into small pieces

3.Wash the green onions and chop them

5.Put another pot on the fire, heat the oil, add the chopped green onion and stir-fry until fragrant

6.Add loofah and stir-fry

7. Stir-fry the luffa until the water comes out, add the tofu and stir-fry

8. Add salt and chicken essence, stir-fry evenly, and turn off the heat

9.Finished product picture

4.Put a little peanut oil in a pan, heat the oil and add tofu, fry until golden brown on both sides, remove and set aside
Tips
The best fried tofu with loofah Don't add soy sauce.
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