Fruit Creative dish-How to make fresh orange chicken feet

• 

  1.Soak chicken feet in water for half an hour, then cut off nails and wash them

• 

  2.Put in a pot of cold water and bring to a boil over high heat

• 

  3.Wash the fresh oranges, cut them into pieces, and squeeze out the orange juice

• 

  4. Scoop out the pulp residue and cut the orange peel into small strips

• 

  5.Prepare Good chopped green onion, green onion segments, ginger slices, garlic slices

• 

  6.Cook Take out the chicken feet, wash and drain the water

• 

  7.Guoshao Heat oil and saute garlic slices, ginger slices and green onion segments until fragrant

• 

  8. Add the chicken feet, pour in the cooking wine and stir-fry evenly

• 

  9. Drizzle Dark soy sauce, stir-fry until evenly colored

• 

  10. Add the same amount of chicken feet Of clear water

• 

  11.Add freshly squeezed orange juice

• 

  12.Add freshly cut fresh orange peel and bring to a boil over high heat

• 

  13.Skim off the foam, cover the pot and cook for 10 minutes over medium heat

• 

  14.When the time is up, add light soy sauce, salt and pepper, stir-fry evenly until the flavor is absorbed

• 

  15.Add MSG and stir-fry evenly

• 

  16.Use chopsticks to pick out the chicken feet and put them on the plate



17.Sprinkle with chopped green onion and serve immediately

• 

  18.Finished product picture