Stir-fried pork sausage

2024-06-23 14:26:12  Views 2 Comments 0

Health benefits

Pig intestine: protect liver, enhance immunity, delay aging
White sugar: low protein

Ingredients

Pig large intestine ( One to two )
Spicy pepper ( One )
Dried red pepper (appropriate amount)
Onion, ginger and garlic (appropriate amount )
Soy sauce and dark soy sauce ( One spoon each )
White sugar ( appropriate amount )

How to make stir-fried pork sausage

  • Illustration of how to make dry-fried sausage 1

    1. Braised pig intestine cut into strips

  • Illustration of how to make dry-fried pork sausage 2

    2. Mince onion, ginger and garlic

  • Illustration of how to make dry-fried sausage 3

    3. Heat oil in a pot and lightly fry the pig intestines

  • Illustration of how to make dry-fried fatty intestines 4

    4. Saute onion, ginger, garlic, dried chili until fragrant

  • Illustration of how to make stir-fried pork sausage 5

    5.Add in the fried large intestine and cut peppers, add sugar and dark soy sauce in turn Stir-fry with soy sauce and salt for two to three minutes

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