How to make parsley and shrimp

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  1. Remove the leaves of parsley and cut into sections, blanch them with water and set aside

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  2.Wash the shrimps and remove the heads, tails and shells

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  3.Chili, garlic, onion, ginger, cut and set aside

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  4.Pour an appropriate amount of oil into the pot and bring to a boil

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  5.Put the shrimps into the pot until they all turn red, add garlic and ginger, stir-fry until fragrant and then add an appropriate amount of salt and oil

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  6.Finally add parsley, chili pepper, green onions, stir-fry until parsley is cooked and ready to serve

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  7.Parsley and Shrimp