Ground Pot Chicken

2024-06-23 15:13:22  Views 2 Comments 0

Health benefits

Chicken legs: maintain healthy skin and mucous membranes
Potatoes: detoxify
Shiitake mushrooms: detoxify

Ingredients

Chicken legs ( one )
Potato ( three )
Shiitake mushrooms ( five )
Oil ( appropriate amount )
Onion, ginger and garlic ( appropriate amount )
Dried chili pepper ( two )
Braised soy sauce ( appropriate amount )
How to make ground pot chicken
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    1.Prepare ingredients

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    2. Cut potatoes, mushrooms and chicken into pieces respectively.

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    3. Heat the oil in the pan and add the seasonings.

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    4.Saute until fragrant and add chicken.

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    5.Saute until fragrant, add chicken, and pour in appropriate amount of braised soy sauce.

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    6.Add potatoes and stir-fry mushrooms until they change color.

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    7. Stir-fry for a few minutes.Pour in appropriate amount of water and bring to a boil over high heat.

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    8.Now make the noodles.

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    9. Divide the dough evenly into small orange-sized pieces and roll into thin dough.

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    10. When it is almost cooked, spread the dough on the chicken..

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    11.Medium heat for about 15 minutes.

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    12.Pour the soup into the plate.

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    13.Okay! Thank you everyone for tasting!

Tips

If you add too much braised soy sauce, you can add it according to your own taste.

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