Salt and pepper shrimp

2024-06-23 15:24:28  Views 2 Comments 0

Health benefits

Shrimp: Protect liver, enhance immunity, delay aging

Ingredients

Biwei shrimp ( 20 pieces )
Oil ( appropriate amount )
Ginger powder ( a little )
Minced garlic ( 4 pieces )
Starch (appropriate amount)
 Minced green onions ( a little )
Millet pepper ( 3 pieces )
Salt and pepper ( appropriate amount )
Edible salt ( a little )
Light soy sauce (appropriate amount)
Celery powder (appropriate amount)
How to make salt and pepper shrimp
  • Illustration of how to make salt and pepper shrimp 1

    1.Devein the shrimps, cut in the middle to add flavor, soak in cooking wine for 15 minutes, add some black pepper

  • 2.Wrap the pickled shrimp in starch

  • Illustration of how to make salt and pepper shrimp 3

    3.Oil in Heat the pot, add the shrimps wrapped in starch and fry until fragrant

  • Illustration of Salt and Pepper Shrimp 4

    4. Fry until golden brown and add in Minced ginger, minced garlic, millet pepper, minced celery

  • Illustration of how to make salt and pepper shrimp 5

    5. Fry the seasoning until fragrant, stir-fry evenly, and add Add appropriate amounts of salt and light soy sauce

  • Illustration of how to make salt and pepper shrimp 6

    6. Add appropriate amount of pepper and salt, stir-fry evenly, and add onion End

  • Illustration of how to make salt and pepper shrimp 7

    7.It’s out of the pot

Tips

Coat the starch evenly and control the heat so as not to over-bake.

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