Health effects
Duck legs: nourish yin
Sichuan peppercorns: dehumidify
Star anise: regulate qi, relieve pain, and dispel cold
Ingredients
Duck legs ( 2 pieces ) | Ginger ( 2 pieces ) |
Zanthoxylum bungeanum ( Adequate amount ) | Star anise ( Adequate amount ) |
Pepper ( appropriate amount ) | Salt (appropriate amount) |
Cooking wine (appropriate amount) |
Nanjing salted duck
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
