Braised Pork Blossoms and Fatty Pork

2024-06-23 16:15:48  Views 2 Comments 0

Health benefits

Pork belly: nourish yin
Honey: detoxify
Soy sauce: nourish blood, protect teeth, protect bones

Ingredients

Pork belly ( 500g )
Oil ( appropriate amount )
Honey ( a little )
Chicken essence ( appropriate amount )
Sugar ( 30g )
Soy sauce ( 2-3 spoons )
Octagonal ( One )
Cinnamon ( a piece )
Dahurian ( A piece )
Ginger ( A piece )

How to prepare braised pork with oily meat

  • Illustration of how to cook braised pork with oily meat 1

    1.Pork belly in cold water

  • Illustration of how to cook braised pork with oily meat 2

    2.Open the pot and take it out to cool down

  • 3.The meat slices are blooming horizontally and vertically

  • The braised pork blooms more than the oily meat Illustration of how to do it 4

    4.Coat the skin with honey and set aside

  • Illustration of how to cook braised pork with oily meat 5

    5.There is oil in the pot, and the skin of the meat is toward Put the pot down and fry on both sides."Remember to cover the pot to avoid being splashed by hot oil."

  • Braised in soy sauce Illustration of how to cook meat that has bloomed and oiled meat 6

    6. Take out the fried meat,

  • Illustration of braised pork with oily meat 7

    7. Leave a little oil in the country, add sugar, and fry until caramel color appears.

  • Illustration of how to cook braised pork with oily meat 8

    8.Add water, star anise, angelica, cinnamon, soy sauce, chicken essence, and bring to a boil

  • Illustration of how to cook braised pork with oily pork blossoms 9

    9.Open the pot and simmer the meat

  • Illustration of how to cook braised pork with oily meat 10

    10.The fire collects the juice

  • Illustration of how to make braised pork with blooming and oily meat 11

    11. Remove the meat and reserve the juice.

  • Illustration of how to cook braised pork with oily pork blossoms 12

    12. Put in the steamer, steam for 30 minutes, take it out of the pot, and pour the gravy.

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