Ginger, Scallion, Soy Sauce Chicken How to make

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  1.Handle the chicken and wash it clean Inside the chicken

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  2.Prepare ginger, scallion and marinated chicken seasoning

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  3.Use chicken powder, monosodium glutamate, and sugar.Apply evenly to the inside and outside of the chicken, then apply soy sauce and dark soy sauce.Give more Chicken massage, delicious

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  4.Add ginger and scallion, and knead the ginger and scallion with your hands to release the flavor., then rub it on the chicken, put some ginger and green onion into the chicken and marinate it for 1 hour

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  5. Put it in an iron griddle and bake it at 170 degrees for 45 minutes to an hour.(Use a rice cooker at home to cook it for 30-40 minutes.) Take it out and let it sit for 20 minutes.The fragrant ginger-scallion soy sauce chicken is ready.Cut it into pieces and put it on a plate.Just the chicken juice!