Health benefits
Shrimp: protects liver, enhances immunity, delays aging
Ginger: reduces qi and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms
Cooking wine: low protein
Ingredients
Shrimp ( 400g ) | Tomato sauce ( 30g ) |
Green onions (appropriate amount) | Ginger (appropriate amount) |
Garlic ( 2 valves ) | Peanut oil ( appropriate amount ) |
Salt ( appropriate amount ) | Sugar (appropriate amount) |
| Cooking wine (appropriate amount) | Pepper ( Appropriate amount ) |
Braised shrimp Method
1. Wash the shrimp and cut off the whiskers , pick out the shrimp threads, add cooking wine and pepper and marinate for 10 minutes
2.Cut green onion into sections , sliced ginger and garlic
3. Heat the pan and add the oil.When the oil is hot, add the shrimp.Fry until both sides change color
4.Add onion, ginger and garlic and stir-fry briefly
5.Add tomato sauce and stir well
6.Pour in half a bowl of water, cover the pot and simmer for 5 minutes7.Add salt, sugar and seasoning
8.Fire Collect the soup and it’s ready to serve
9.A delicious braised shrimp is ready.Got it!
本文地址：https://food.baitai100.com/post/34968.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
