
Health benefits
Onions: detoxification
Cooking wine: low protein
Ingredients
Chicken breast ( 1 whole piece ) | Onion ( 1 piece ) |
Salt ( appropriate amount ) | Light soy sauce ( 2 spoons ) |
Oyster sauce ( 2 spoons ) | Starch ( 1 spoon ) |
Cooking wine ( 1 spoon ) | Pepper ( a little ) |
Chicken fillet in oyster sauce fried with onions Recipe

1. Cut chicken breast into strips, onions Shred

2.Add starch, oyster sauce, light soy sauce, salt, and pepper to the chicken breast , cooking wine, marinate for 15 minutes

3. Heat the oil in the pan, add the chicken breast and half Onions

4.Add a spoonful of light soy sauce and stir well

5.Add the other half of the onion

6. Stir fry evenly

7.Finished product picture
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







