Garlic-flavored fried shrimps so delicious that you can lick the plate

2024-06-23 18:01:39  Views 3 Comments 0

Ingredients

Prawns ( 20 pieces )
Oil ( 30g )
Garlic Minced ( 20g )
Onions ( 2 roots )
Soy sauce ( 3 spoons )
Oyster sauce ( 2 spoons )
Chicken essence ( a little )
Sugar ( A little )

Good How to make garlic-flavored fried shrimps that lick your plate

  • So delicious that you lick your plate Illustration of how to make garlic-flavored fried shrimps 1

    1. Prepare minced garlic, green onions and shrimps (remove the heads from the shrimps)

  • Okay Illustration of how to make plate-licking garlic-flavored fried shrimps 2

    2.Pour an appropriate amount of oil into the pot, heat it up and then add the minced garlic

  • Illustration of how to make garlic-flavored fried shrimps that are so delicious that they lick the plate 3

    3.Saute the aroma of garlic

  • It's so delicious that you can lick the plate Illustration of how to make garlic-flavored fried shrimps 4

    4.Pour in the prawns

  • How to make garlic-flavored fried shrimps that are so delicious that they lick the plate Illustration 5

    5.The shrimp will gradually change color during the frying process.It is recommended to stir-fry over high heat during the whole process

  • The garlic is so delicious that it licks the plate.Illustration of how to make shrimp 6

    6.Add soy sauce

  • Illustration of how to make plate-licking garlic-flavored fried shrimps 7

    7.Add oyster sauce again, Chicken essence, a little sugar

  • Illustration of how to make plate-licking garlic-flavored fried shrimps 8

    8.Stir well until the juice is reduced p>

  • Illustration of how to make plate-licking garlic-flavored fried shrimps 9

    9.Wow~

  • Illustration of how to make plate-licking garlic-flavored fried shrimps 10

    10.So fresh that your eyebrows fall off

  • Illustration of how to make plate-licking garlic-flavored fried shrimps 11

    11. So delicious that it licks the plate ~ Perfect with rice!

Tips

Adjust the seasoning according to your own taste, you can leave the shrimp heads on

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