Health benefits
Swimming crab: detoxification
Ingredients
Portrait crab ( 2 pieces ) | Salted egg yolk ( 3 pieces ) |
Oil ( 20 grams ) | Ginger ( 5 grams ) |
Salt ( 3 grams ) | Cooking wine ( 30g ) |
Starch ( 20g ) |
Recipe for baked swimming crab with salted egg yolk
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
