
Health benefits
Herring: Protect liver, enhance immunity, delay aging
Ingredients
Herring ( 300g ) | Wine fermented rice ( 50 grams ) |
Wolfberry ( 2 grams ) | Ginger ( 10g ) |
Scallions ( 10g ) | Light salt soy sauce ( 2 spoons ) |
Cooking wine ( 1 spoon ) | Water ( 200ml ) |
Recipe for braised herring with wine

1. Prepare ingredients: wash and cut herring into pieces, ginger Slices

2.Place ginger slices on the bottom of the pot

3.Pour the washed herring pieces into the pot

4.Pour in 1 spoonful of cooking wine

5.Pour in 2 tablespoons of lightly salted soy sauce

6.Pour in half of the wine first

7.Pour 200ml of water

8.Cover the lid and bring to a boil over high heat, then simmer for 10 minutes

9.After the fish is cooked, pour in the remaining wine and stir it slightly

10.Sprinkle some chopped green onion

11.Sprinkle some wolfberry and turn it off Fire

12.Sour and sweet, nourishing the skin, blood and qi
Tips
The rice wine will It evaporates, so it needs to be added in batches to retain the original flavor of the wine
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