
Health benefits
Chicken wings: maintain healthy skin and mucous membranes
Corn: strengthen the spleen
Carrots: strengthen the spleen
Ingredients
Chicken wings ( 12 pieces ) | Fresh shrimp ( 500g ) |
Rice cake ( 300g ) | Corn ( 1 root span> ) |
Carrot ( 1 root ) | Onion ( Half ) |
Ginger( 4 slices ) | |
Garlic( 4 petals ) | Octagonal ( 2 pcs ) |
Geranium leaves ( 3 pieces ) | |
Dried red pepper ( 5 pcs ) | Cooking wine ( 2 spoons ) |
Light soy sauce ( 3 spoons ) | Dark soy sauce ( 2 spoons ) |
Oyster sauce ( 2 spoons ) | White sugar ( 1 spoon ) |
| Water ( half a bowl ) | Cooking oil ( Appropriate amount ) |
Chicken wings, rice cake and shrimp How to make a claypot

1.Prepare materials p>

2. Wash the chicken wings and make 2 cuts on each side, devein and devein the shrimps, wash and corn Cut carrots and onions into small pieces, slice onions, ginger and garlic

3. Adjust the sauce: 2 spoons of cooking wine + 3 spoons of light soy sauce + 2 spoons of dark soy sauce + 2 spoons of oyster sauce + 1 spoon of sugar + half a bowl of water, stir evenly

4. Pour an appropriate amount of cooking oil into the pot and heat it up, add the chicken wings and fry until golden brown on both sides

5. Serve out and set aside

6.The fresh shrimps are also fried Serve out and set aside

7. Pour an appropriate amount of cooking oil into the pot and heat it, add the green onions.Stir-fry ginger, garlic, star anise, bay leaves, and cinnamon until fragrant

8.Add onions and fry Release the fragrance

9.Add chicken wings, corn, and carrots, stir well

10.Pour in the sauce

11.Cover and simmer for 10 minutes

12.Add rice cakes and shrimps, stir well

13. Continue to simmer for 5 minutes

14.Sprinkle with white sesame seeds and chopped green onion

15.Finished product picture
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