Pickled Fish

2024-06-23 18:51:08  Views 2 Comments 0

Ingredients

White sesame seeds ( a little )
Fish ( 200g )
Laotan pickled cabbage soup dumplings ( 1 pack )
Laotan diced pickled cabbage ( 1 pack )
Garlic ( appropriate amount span> )
Onion segments ( appropriate amount )
Minced green onion ( a little )
Millet pepper ( a little )
Starch ( A little )

How to make pickled fish

  • Illustration of how to make pickled fish 1

    1.First cut the fish into flakes and then add the starch p>

  • Illustration of how to make pickled fish 2

    2.Knead well and let stand for 10 minutes

  • Illustration of how to make pickled fish 33.Pour an appropriate amount of water into the pot and bring to a boil.Add green onions and garlic

  • 4.Add Laotan pickled cabbage soup dumplings and Laotan pickled cabbage cubes

  • Sauerkraut fish Practice illustration 5

    5.Simmer for 10 minutes

  • Illustration of how to make pickled fish 6

    6.Add the chopped fish

  • Illustration of how to make pickled fish 7

    7.Cook the crucian carp for 2 minutes

  • Illustration of how to make pickled fish 8

    8.Pour out some chopped green onion, millet pepper, and white sesame seeds

  • Sauerkraut Illustration of how to cook fish 9

    9.It’s time to eat

  • Illustration of how to make pickled fish 10

    10. I like this kind of sour and spicy.It’s amazing.

Tips

Add seasonings according to your preference

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