Health benefits
Eggs: Enhance immunity, protect eyes and improve eyesight
Shrimp: Protect liver, enhance immunity, delay aging
Ingredients
Eggs ( 3 ) | Warm water ( 220 grams ) |
Basic shrimp ( 6 ) | Salt ( appropriate amount ) |
Corn oil ( appropriate amount ) div> | Chicken essence (appropriate amount) |
chopped green onion ( appropriate amount ) |
How to make steamed eggs with shrimps
1.Prepare ingredients for later use
2.Peel the shrimp first and remove the threads and heads
3.Crack the eggs into a bowl and add an appropriate amount of salt
4.Add appropriate amount of chicken essence
5.Stir evenly
6.Add 220 grams of warm water, eggs and water The ratio is 1:1.5
7.Then sift once
9.Put in a steamer, boil water and steam for 10 minutes, add shrimps, and steam for another 5 minutes
10.After steaming, pour in steamed fish soy sauce
11.Sprinkle with chopped green onion
12. A delicious, tender, calcium-rich steamed shrimp The eggs are ready
13.Finished picture!
8.Cover with plastic wrap and punch holes
Tips
The ratio of eggs to water is 1:1.5
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
