Braised fish in tomato sauce

2024-06-23 19:00:14  Views 2 Comments 0

Ingredients

Xiabuxiabu tomato base ( Half bag )
Longliyu ( 400g )
Ginger slices ( appropriate amount )
Oil ( appropriate amount span> )
Salt ( appropriate amount )
Cooking wine (appropriate amount)

How to braise fish in tomato sauce

  • Illustration of braised fish in tomato sauce 1

    1.Put fried ginger slices in a non-stick pan

  • Illustration of braised fish in tomato sauce 2

    2.Put in the Longli fish and fry on both sides

  • Braised in tomato sauce Illustration of how to cook fish 3

    3.Introduce appropriate amount of hot water and cooking wine

  • Illustration of Braised Fish in Tomato Sauce 4

    4.Add Xiabuxiabu tomato base Ingredients

  • Illustration of braised fish in tomato sauce 5

    5. Stir well and simmer over medium heat for 8 minutes

  • Illustration of braised fish in tomato sauce 6

    6.Put in a little salt and reduce the juice over high heat

  • Illustration of braised fish in tomato sauce 77. Braised fish in tomato sauce is finished

Tips

1.Longli fish has a lot of water.When frying, fry it over medium heat until the water becomes less, then turn to low heat and fry slowly

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