Health benefits

Pepper: nourish blood, protect teeth, protect bones

Ingredients

Lamb leg ( 500g )	Radish ( 300 grams )
Ginger ( Five slices )	Cooking wine ( a little )
Pepper ( a little )	Onions ( 二igan )
Salt (appropriate amount)	Wolfberry ( a little )

Recipe of mutton stewed with radish

Illustration of how to make mutton stewed radish 1

1. Cut the mutton, boil it in water, remove it and set aside.

Illustration of how to make mutton stewed radish 2

2. Cut the radish into cubes and set aside, and chop the ginger and onion.

Illustration of how to make mutton stewed radish 3

3. After the water is boiled, add the boiled lamb leg meat and add ginger.And onion, cooking wine.Cover the pot and simmer over low heat for forty minutes.

Illustration of how to make mutton stewed radish 4

4.Finally add the radish and wolfberry, and cook on low heat for another twenty minutes.

Illustration of how to make mutton stewed radish 5

5.Turn off the heat and add a little pepper.The soup will taste more delicious.After putting it on the plate, sprinkle some chopped green onion for more color.

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