
Health benefits
Zanthoxylum bungeanum: Dehumidification
Doubanjiang: Maintain healthy skin and mucous membranes
Ingredients
Onion and ginger ( ) | Flower Armor ( ) |
Huajie ( ) | Doubanjiang ( ) |
Cooking wine ( ) | Sugar( ) |
Garlic( ) | Dried chili pepper ( ) |
Recipe for Spicy Sixties

1.One pound of fresh flowers

2. Boil water in a pot, pour in the scallops and cook until they open

3.After cooking, rinse with clean water and throw away the ones that are not open because they are dead

4.Heat oil in a pan, add onion, ginger, dried chili, garlic, Sichuan pepper, bean paste, sugar, cooking wine, and stir-fry the soup

5. Pour in the huajia

6.Stir-fry until each flower armor is covered with soup p>
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






