Fried razor clams

2024-06-23 19:45:45  Views 2 Comments 0

Health benefits

Chives: dissipate blood stasis

Ingredients

Shredded green onions ( a little )
Ginger shreds (appropriate amount)
Clam (one and a half pounds )
Chives ( 10 roots )
Salt ( a little )
Chicken juice ( A bowl (homemade) )

How to fry razor clams

  • Fried razor clams Illustration of how to do it 1

    1. Swallow the clams thoroughly and wash them

  • Illustration of how to make fried razor clams 2

    2.Ginger, green onion, and leek slices Good for backup

  • Illustration of how to make fried razor clams 3

    3.Put water in the pot and add a little cooking wine

    • Illustration of how to make fried razor clams 4

    4. Boil the clams in boiling water to remove a little bit of sand

  • Illustration of how to make fried razor clams 5

    5. Remove and drain, then blanch until drained

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    6.Put a little oil in the pot, heat the oil and sauté the shredded ginger and green onion

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    7.Stir-fry the blanched clams

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    8.Put in the chicken juice , if there is no salty taste after boiling, add some salt

  • Illustration of how to make fried razor clams 9

    9.Turn off the heat and add the leeks.Soup bowl

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