Health effects
Razor clams: clear away heat
Ginger: reduce qi and stop vomiting, resolve phlegm and relieve cough, dispel cold and relieve symptoms
Ingredients
Razor clams (appropriate amount) | Ginger ( 3 pieces ) |
Chili pepper (one) | Oil (a small amount)div> |
Salt ( a small amount ) | |
Sugar ( A small amount ) | Vinegar ( A small amount ) |
Sauce How to make fried razor clams
1. Prepare all materials
2.Cut the ginger into strips and slice the peppers
3. Add a small amount of oil to the pot, stir-fry the ginger until fragrant, then pour in the razor clams and chili peppers, then add a small amount of salt and sugar
4. Fry until the shell pops and then add a small amount of soy sauce and vinegar
5.Saute until the razor clam meat shrinks and serve
6.Finished product picture!
7.It’s delicious!
Tips
1.The razor clams must be washed well to avoid eating sand
2.Add some vinegar to avoid diarrhea
3.The razor clams must be fried until they are raw, otherwise they will easily have diarrhea
4.Remember you don’t need to add too much salt
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