Health benefits
Abalone: clear away heat
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
Abalone ( 7 ) | Shredded ginger ( appropriate amount ) |
Soy sauce ( 4 spoons ) | chopped green onion ( a little ) |
How to steam baby abalone
1. Prepare the ingredients.
2. Peel and wash the abalone and remove the sediment.
3.Add appropriate amount of water to the pot, put the abalone into the pot with the shell on a plate inside.
4. Drizzle with soy sauce.
5. Add shredded ginger, steam over high heat for 10 minutes and sprinkle with chopped green onion.
Tips
If the hair is larger, you can extend the steaming time appropriately, but don't steam it for too long.For *, the food is delicious, and simple seasonings are enough.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
